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I'm Kimi Ceridon. I am a freelance writer and blogger offering conversational, formal or scholarly content, essays and articles in technology, food & wine, women's issues, and cultural identity.
Featured Articles
SUMMER FOOD BLOG SERIES: Let Us Potluck Together
July 15, 2016Which came first, the community potluck or the community cookbook?
Read at Slow Food Boston
Design for Sustainbility
September 16, 2010Guest Lecturer
Read at Brandeis University, International Business School
Homemade Cheese in an Ultra-pasteurized World
July 26, 2014In an era where all things labeled “do-it-yourself” or “DIY” are gaining popularity, making cheese at home is having a sort of modern-day renaissance in America.
Read at Homestead.org