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I'm Kimi Ceridon. I am a freelance writer and blogger offering conversational, formal or scholarly content, essays and articles in technology, food & wine, women's issues, and cultural identity.
Featured Articles
Four Cultured Courses with Culture
October 7, 2014After weeks of preparation, Chef Geoff Lukas of Sofra Bakery capped off the Boston Fermentation Festival weekend with a Fermentation-themed Brunch.
Read at Boston University Gastronomy Program Blog
Design greener products right, from the start
June 17, 2010Northeast District 2010 Conference Speaker
Read at Industrial Designers Society of America
Trapped
March 30, 2019Over the last ten days of my mother’s life, my brother, my sister, her husband, her son and I had holed up in my sister’s home.
Read at The MOON Magazine