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I'm Kimi Ceridon. I am a freelance writer and blogger offering conversational, formal or scholarly content, essays and articles in technology, food & wine, women's issues, and cultural identity.
Featured Articles
Gastronomy Fall 2014 Newsletter
November 20, 2014Boston University's Gastronomy Program Fall 2014 Newsletter
Read at Boston University Gastronomy Program Blog
Breaking Ground on the Boston Public Market
October 14, 2014Boston is poised to open the first market with all locally sourced products in the nation. On October 9th, the much talked about Boston Public Market held a public ground breaking ceremony on the steps of city hall hitting an important milestone in making this dream a reality.
Read at Boston University Gastronomy Program Blog