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I'm Kimi Ceridon. I am a freelance writer and blogger offering conversational, formal or scholarly content, essays and articles in technology, food & wine, women's issues, and cultural identity.
Featured Articles
Cheesemaking Science for Beginners, Part One: Ingredient Basics
February 2, 2019We’re going to delve into the world of cheesemaking science for beginners. Learning about cheesemaking at home can be a fun, easy project.
Read at Homestead.orgDesign of Cold Electromagnetic Valves
January 1, 2001The International Cryocooler Conference has been publishing its works since its first conference in 1980. The first seven conferences were typically sponsored by a government organization heavily involved in the field of cryogenics—typically a different organization for each conference.
Read at International Cryocoolers Conference 2000, Cryocoolers 11Design for Sustainbility
April 21, 2010Guest Lecturer
Read at Massachusetts Institute of Technology, Sloan School of Management