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I'm Kimi Ceridon. I am a freelance writer and blogger offering conversational, formal or scholarly content, essays and articles in technology, food & wine, women's issues, and cultural identity.
Featured Articles
Cheesemaking Science for Beginners, Part Two: Cheese Affinage
March 23, 2019Today, I tackle what happens during affinage, the aging after making the cheese.
Read at Homestead.orgLincoln’s Farming Tradition Goes High Tech at Codman Community Farms
June 15, 2022In 2016, Pete Lowy signed on as the farm manager of the 150-year-old Codman Community Farms in Lincoln. The new role was challenging: The farm was losing money.
Read at Edible BostonTrapped
March 30, 2019Over the last ten days of my mother’s life, my brother, my sister, her husband, her son and I had holed up in my sister’s home.
Read at The MOON Magazine